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OPENING HOURS

RESTAURANT Monday - Saturday 5:00 PM - 10:00 PM

KITCHEN Monday - Saturday 5:30 PM - 9:00 PM

Closed on Sundays or by appointment

"A simple meal satisfies hunger. A dish created with imagination, composed of the best ingredients and cooked with finesse, on the other hand, is an experience that often leaves an unforgettable impression."

COLD APPETIZERS

Sack's Salad Variations
SACK'S SALAD VARIATIONS
€12.50
Colorful leaf salads from Jena market including arugula, spinach and endive with grapes, cherry tomatoes, parmesan, croutons and our raspberry vinaigrette, served with baked dumpling balls
As main course varied with:
- Pyramid of Thuringian forest goat cheese, with maple syrup, thyme and brown sugar (€21.50)
- with Yakitori chicken skewers (€23.50)

VEGETARIAN

Porcini Gnocchi
Porcini Gnocchi
€21.50
in noble mushroom cream with cherry tomatoes, leaf spinach and parmesan chips

FROM THURINGIAN PASTURES AND MEADOWS

Beef Roulade
Beef Roulade
€26.50
with red cabbage and small Thuringian dumplings
Duroc Pork Steak
Duroc Pork Steak
€24.50
with creamy sauerkraut and potatoes
Veal Schnitzel
Veal Schnitzel
€28.50
with colorful leaf salads from Jena market and baked dumpling balls
Ox Cheek
Ox Cheek
€29.50
braised in Dornfelder red wine, cooked sous vide, served with colorful vegetables and "Hütes" - small Thuringian dumplings

FISH

Salmon Fillet on Pasta Nest
Salmon Fillet on Pasta Nest
€27.50
with seasonal vegetables and lobster cream

FROM THURINGIAN PASTURES AND MEADOWS

Lamb Rack
Lamb Rack
€39.50
with parsnip purée and bacon beans
Corn Poulard Breast
Corn Poulard Breast
€25.50
with risotto and sugar snap peas
Surf and Turf
Surf and Turf
€37.50
Beef fillet & Black Tiger prawns, seasonal mushrooms with balsamic jus and dumpling balls
Rump Steak
Rump Steak
€34.50
with salad and baked dumpling balls
Homemade Rösti
Homemade Rösti
€23.50
with smoked salmon, avocado cream and salad bouquet

CHILDREN'S MENU

Vulcano
Vulcano
€9.50
Pasta in light tomato cream with parmesan
Little Willy
Little Willy
€9.50
Mini Thuringian dumplings with gravy and cherry red cabbage
Steak Ludo
Steak Ludo
€12.50
Pork schnitzel with seasonal vegetables and dumpling balls

DESSERT

Vanilla or Chocolate Parfait
Vanilla or Chocolate Parfait
€6.50
with mango, chocolate or raspberry sauce, small fruit bouquet
Pannacotta
Pannacotta
€10.50
on butter crumble with fruit bouquet
Cheese Variation
Cheese Variation
€14.50
with fruit and stone oven baguette

BUFFET

APPETIZERS
• Large show platter of beef carpaccio with caper vinaigrette & parmesan chips
• Salad of bush tomatoes and buffalo mozzarella, sweet spicy mango
• Goat cream cheese gratinated with maple syrup
• Colorful leaf salads with raspberry vinaigrette
• Yakitori chicken skewers
SOUPS
• Pumpkin soup with stone oven baguette
MAIN COURSES
• Duck roast, cooked sous vide
• Tender venison goulash with herbs
• Beef rolls stuffed with Born mustard, bacon and onions
• Salmon fillet steamed in Saale-Unstrut wine, in lobster cream
SIDE DISHES
• Cherry red cabbage, creamy savoy cabbage
• "Hütes" - small Thuringian dumplings
• Porcini gnocchi in noble mushroom cream
• baked dumpling balls
VEGETARIAN / VEGAN
• Vegetable-potato rösti with ratatouille vegetables
DESSERT
• Dessert variations from Sack Patisserie with light and dark chocolate mousse on berry compote with fruit salad and pulled Kaiserschmarrn
Price per person
€38.50
Labeling of contained foods and traces Our dishes may contain ingredients of:

Eggs, peanuts, fish, cereals, crustaceans, lupins, milk, nuts, celery, mustard, sesame, soybeans, molluscs, sweeteners, phosphate, caffeine, quinine and sulphites.

Please contact our service staff for more detailed information. We guarantee that, according to the recipe, our products do not contain any allergens other than those specified. However, we cannot rule out the possibility that unavoidable contamination with allergen components may occur at the preliminary stage by upstream suppliers or during production.
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